Category Archives: Malaysian

Cendol at Seri Malaysia – Vancouver, BC

Cendol is a popular traditional Malaysian dessert drink.  It contains coconut milk, a worm-like jelly made of rice flour (or traditionally, of green pea flour) and pandan extract, shaved ice and palm sugar. One of the local foodies in Vancouver introduced me to this dessert drink at Seri Malaysia. It … Continue reading

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