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One more post from last year before I head off ✈️ to Japan since it’s #TravelTuesday. Had my first onsen experience at Noboribetsu-onsen, a resort town renown for its natural hot springs and volcanic crater known as Jigokudani 👹 (Hell Valley). The steam rises from the mountains and hot water bubbles up from the Tessen Ike geyser. We went for the full experience staying in a traditional Japanese room at the Noboribetsu Grand Hotel. Of course, we checked out DAIOU Ramen for their famous spicy Jigoku 👹 ramen (named after the famous Hell Valley). #noboribetsu #noboribetsuonsen #onsen #jigokudani #jigokuramen #hokkaidofood #hokkaidoeats #ramen #mfinjapan2018Apologizing in advance for all the Japanese food 🍱🍙🍣🍢🍵🍛🍜 posts in the coming weeks! It's getting so close I can almost taste it! Can't wait to get my fill of fresh handmade soba noodles like these from Tohakuan Karibe 東白庵 かりべ. My favorite Kyorakutei was closed that day so we found another Bib Gourmand soba spot just down the street in the Michelin Guide. We started off with an assortment of appetizers (Zensai Moriawase) and Mozuku (algae-like seaweed). The star of the show was the Tempura Seiro Soba (cold soba with warm dipping broth and a tempura shrimp fritter). And in keeping with tradition, they serve the soba water in a teapot so you can dilute the dipping broth at the end to drink it. #sorrynotsorry #getinmybelly #tokyoeats #tokyofood #sobanoodles #noodles #soba #noodlecravings #japanesefood #mfinjapan2018A non-traditional quick & easy Easter dinner with the famjam this year - a two-course Peking Duck dinner with crispy duck noodles and sautéed fish with vegetables at Edgemont City. #yyceats #yycfood #chinesefood #yycliving #pekingduck #sundaysupperHomemade Abalone Congee FTW! 🙌🏻 Super easy to make in my @instantpotofficial. #homemade #homecooking #comfortfood #chinesefood #congee #abalonecongee #instantpotcooking #yyceats #yycfood #instantpotloveThe countdown to 🇯🇵 is on! Flashback to all the charcoal grilled Wagyu Beef 🥩 at Shotai-en 正泰苑. 😍 1 & 2 - Salted Ribeye Steak with fresh wasabi & soy 3 - Beef tataki with grated daikon, negi & raw egg yolk 4 - Harami Skirt steak (outside round) 5 & 6 -Knuckle (mid-thigh meat) 7 - Yakisuki with negi and raw egg for dipping 8 & 9 - Tri-tip (upper thigh meat) 10 - Selection of seasonal vegetables #flashbackfriday #tokyoeats #tokyofood #yakiniku #wagyubeef #wagyu #syoutaien #beefygoodness #mfinjapan2018Throwback to a night of 100¥ skewers at Shimonya Otsuka with @karplop. 1. Chicken Meatball & Original Yakitori 2. Horse sashimi 3. Chicken Skin 4. Garlic Stem, Leeks, and Mushrooms 5. Beef Tataki 6. Pork Heart, Pork Chin and Pork Uterus 7. Chicken Wing & Chicken Gizzard 8. Shishito Peppers, Leeks, Pumpkin, Garlic Stem 9. Pork Chin & Pork Jowl 10. Yaki Onigiri 🍙 #izakaya #japanesefood #tokyoeats #tokyofood #yakitori #kushiyaki #offal #nastybits #mfinjapan2018 #throwbackthursdayI could sure have used some Strawberry Cheesecake x Super Milk soft serve from @lukesdrugmart today. 🍦 ALWAYS makes everything better. 💯 #roughdayatwork #yycsbest #yyceats #yycfood #yycliving #comfortfood #icecream #softserve #lukesdrugmart #icecreammakeseverythingbetterIt's Tuesday so time for some 🌮's !!! ✔️ Back to @mooseandponcho for their Carne Asada topped with some spicy "matcha" chili oil 👌🏻, my favorite Chorizo Verde con papas 😍, and lucked out to get one of their last Lengua 👅 tacos. #yycsbest #yyceats #yycfood #yycliving #mexicanfood #tacolove #tacotuesday #taco #chinatownyyc #mooseandponchoLoved every morsel of my dinner @barvonderfels tonight with @scrumptiouslyfitfood! 😍 It should come as no surprise that we had to have my favorite Hasselback Potatoes topped with @fogo_island_fish crab. 💯 That brown butter whey sauce is so good I've been tempted to lick the plate many times. We had the Crispy Crunchy Cod Cheek Tacos and they did not disappoint. It was the perfect combination of textures and flavors! Today we tried a new dish on the menu - Chilled White Asparagus with North Atlantic shrimp & bearnaise. Another standout at #barvonderfels has been their beautiful Smoked Bison Tartare. 👌🏻 Those accompanying potato crisps are seriously da 💣! Lastly I really enjoyed the Brussels sprouts with anjou pear and von der miso, especially when paired with the @bench1775 Syrah🍷! Thanks @willtrow @dougal_king and team for another stellar dinner! #yycsbest #yyceats #yycfood #yycliving #hasselbackpotatoes #amazing #awesome #myfave
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